Description

Each plate, every bite, and sip narrates the vibrant tales of Hawaii's diverse cultures and storied history. Alaia Restaurants culinary team, in harmony with Kuilima Farm farmers and the seasons, utilizes distinctive, locally grown produce like watermelon, beets, and tomatoes. They harvest the island's richness, delivering hand-picked fruits and vegetables straight from our farm to your table. Letting the quality and simplicity of the ingredients shine, Alaia Restaurant allows their essence to speak for themselves.